DETAILS:
Freeze-drying is one of the best methods of preserving food. The process retains 95-99% of a quail egg's nutrients while removing moisture. By freeze-drying quail eggs, their shell, white, and yolk maintain their superfood status while also achieving a longer shelf life. Because freeze-drying is a low-temperature preservation method, it does not cook the egg's proteins, making it an excellent choice for dogs on a raw diet.Enjoy them whole as a delicious treat or serve them crushed as a tasty topper!
INGREDIENTS:
Freeze-dried quail eggs.
GUARANTEED ANALYSIS:
| Ingredient |
Amount |
MIN/MAX |
| Crude Protein |
13.0% |
MIN |
| Crude Fat |
11.0% |
MIN |
| Moisture |
3.0% |
MAX |
| Sodium |
13 mg |
|
| Potassium |
12 mg |
|
| Iron |
0.3 mg |
|
| Vitamin A |
18 mcg |
|
| Vitamin D |
0.7 mcg |
|
Calories: 14
FEEDING GUIDELINES:
Small: 1 Egg
Medium: 2 to 3 Eggs
Large: 3 to 4 Eggs
X-Large: 4+ Eggs
